Cinnamon Sugar Pretzel Bites
These Cinnamon Sugar Pretzel Bites are a quick homemade version of the mall favorite. Soft pretzel bites get coated in sweet cinnamon sugar, warmed in the oven, and finished with a simple powdered sugar glaze for the perfect sweet snack.
Prep Time5 minutes mins
Cook Time5 minutes mins
Total Time10 minutes mins
Course: Dessert
Cuisine: American
Keyword: cinnamon sugar, pretzel, pretzel bites
Servings: 6
PRETZEL BITES
- 1 bag pretzel bites
- Avocado oil spray
CINNAMON SUGAR
- 1/2 cup sugar
- 1 tbsp cinnamon
GLAZE
- 1/2 cup powdered sugar
- 3 tsp milk
Preheat your oven to 200°F and line a baking sheet with parchment paper. In a small bowl, mix together the sugar and cinnamon until evenly combined.
Place the pretzel bites in a large bowl and lightly spray them with avocado oil. Toss gently so each pretzel bite gets a thin coating of oil.
Sprinkle the cinnamon sugar mixture over the pretzel bites and toss until all sides are evenly coated. The oil helps the cinnamon sugar stick to the pretzels.
Spread the coated pretzel bites in a single layer on the prepared baking sheet. Bake for about 5 minutes, just long enough to warm them through.
While the pretzels bake, whisk together powdered sugar and milk in a small bowl until smooth. Adjust the milk slightly if needed to reach a thick but pourable glaze.
Remove the pretzel bites from the oven and drizzle the glaze over the top while they are still warm. Serve immediately for the best sweet, soft, and slightly crisp texture.